KD Masale

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Pav Bhaji

Pav Bhaji

Ingredients

  • Garlic paste

  • 2 chopped onions

  • 2 chopped tomatoes

  • 1 tsp KD's Chilli Powder

  • 1 tbsp KD's Pav Bhaji Masala

  • 500 gm boiled and cubed

  • Potatoes, green peas, cauliflower, capsicum

  • Chopped coriander leaves

  • Salt to taste

  • Buttered Pav

Instructions

  • In 2 tbsp oil, shallow fry 2 tsp garlic paste and chopped onions till soft.
  • Add tomatoes, KD's Pav Bhaji Masala, KD's Chilli Powder and salt to taste. Roast.
  • Add boiled vegetables. Mash and cook for 2-3 min.
  • Add a blob of butter and sprinkle chopped coriander leaves.
  • Serve with hot buttered Pav (bread) and chopped raw onions sprinkled with lemon juice.